Thursday, February 14, 2013

Spring Kimono


Sometimes I wonder how much my love of yuzu is because it actually taste that good or the novelty of a new citrus fruit plays a roll.  Anyhoo, this drink is particularly refreshing.

3 oz vodka
1 oz yuzu juice
1/2 oz lillet
about 1 inch piece of cucumber, cut into quarters

1. muddle the the cucumber to let out the juices.
2. add in the remaining ingredients, strain, serve on the rocks.



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